Skinny Burrito Bowl

skinny-burrito-bowlAll the flavors of a burrito without all the calories.

 

Ingredients

  • 1 c. brown jasmine rice
  • 1 lb. ground turkey
  • 1 tbsp. Taco Seasoning
  • kosher salt
  • 1/4 c. plain yogurt
  • 2 tsp. Hot sauce
  • 2 c. grape tomatoes, halved
  • 2 avocados, diced
  • 1 15-oz. can black beans

 

Preparation

  1. In a small pot, cook rice according to package directions.
  2. Meanwhile, in a large skillet over medium heat, cook turkey until no longer pink, 6 to 7 minutes. Season with taco seasoning and salt.
  3. In a small bowl, mix together yogurt and hot sauce. (If you want a nice drizzle, transfer to a plastic Ziploc or piping bag.)
  4. Assemble burrito bowl: Divide rice among four bowls and top with ground turkey, tomatoes, avocados, and black beans and drizzle with spicy yogurt. Garnish with cilantro.

 

Makes:  4 servings

 

source:  www.delish.com/cooking/recipe-ideas/recipes/a46525/skinny-burrito-bowl-recipe

 


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