Candied Yams

This is a simple and quick way to enjoy a Thanksgiving favorite! Canned yams or sweet potatoes may be used.

 

Prep:

15 mins

Cook:

25 mins

Total:

40 mins

Servings:

6

Yield:

6 servings

 

Ingredients

  • ¼ cup butter, cut into pieces
  • ½ cup brown sugar
  • 1 ½ cups miniature marshmallows

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

 

Step 2

Drain sweet potatoes and place in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.

 

Step 3

Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.

 

Source: https://www.allrecipes.com/recipe/26482/candied-yams/

 


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