If you like the sous vide egg bites from Starbucks, you’ll love this copycat version — no sous vide equipment required! This copycat recipe is a spot-on homemade version of the popular bacon and Gruyère sous vide egg bites from Starbucks. As an avid fan of the Starbucks version, I can confidently say that[…]
This healthy pound cake recipe isn’t just delicious—it also only requires one bowl to make. For the best cake texture, be sure to beat the sugar and butter together long enough in Step 2 to look creamy—the time it takes to get there varies according to the type of electric mixer you have. Serve with[…]
Call it the Battle of the Carbs. On one side are good-for-you carbohydrates—found in fruits, vegetables, dairy and whole grains—that your brain and body need. Then there are the less healthy carbs—the ones in doughnuts, white bread, soda and other sugary, processed foods. Over time, filling up on refined carbohydrates raises your risk of heart[…]
This vibrant, flavorful soup is a unique meal designed to delight your palate with the seasonal tastes of spring. The bright, clean flavors of the mint + basil herbal pesto topping add a bold punch of flavor and color, not to mention extra antioxidants for anti-inflammatory benefits. Try making the pesto with baby spinach instead[…]
Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don’t shy away from the poblano peppers. They offer a mild heat but deliver a depth of flavor you can’t find in regular green bell peppers. Ingredients 2 (15 ounce) cans[…]
This layered casserole is inspired by classic cheese enchiladas, minus the fuss of rolling and stuffing individual tortillas. You’d never guess that within this comforting casserole hides a layer of thinly sliced eggplant. The thin slices become tender when roasted and add a subtle savory note. Ingredients 1 medium eggplant (about 1 lb.)[…]
SERVES: 6 PREP TIME: 10 min COOK TIME: 40 min CALORIES: 670 Taco soup! Like making tacos for dinner, but easier. Taco (Soup) Night! What’s easier than taco night? Taco SOUP night! Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we’ve taken the ease of taco night and made it even[…]
The Best Classic Chili – This traditional chili recipe is just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings. This classic chili is perfect for a weeknight meal because it can be made in minutes. The only thing to chop is an onion. HOW DO[…]
Valencia oranges, aka the summer orange, bring the perfect pop of sweetness and acidity to carne asada fajitas. And bonus points for orange-scented tortillas. Prep Time: 10 hrs | Cook Time: 20 mins | Servings: 4 Ingredients Orange Carne Asada 1 pound skirt steak 1 Sunkist® lime, juiced 1 cup Sunkist® Valencia orange, juice and zest 2 garlic[…]
I know I share a lot of “cheffy” recipes on this site, but I love simple, kid-friendly recipes, like this warm and gooey chocolate chip cookie in a mug, too. The “cookie” takes just a few minutes to prepare and 45 seconds to bake in the microwave, and the ingredients are always on hand in[…]