Taco Soup

SERVES: 6       PREP TIME: 10 min COOK TIME: 40 min     CALORIES: 670   Taco soup! Like making tacos for dinner, but easier.   Taco (Soup) Night! What’s easier than taco night? Taco SOUP night! Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we’ve taken the ease of taco night and made it even[…]

Orange Carne Asada Fajitas

Valencia oranges, aka the summer orange, bring the perfect pop of sweetness and acidity to carne asada fajitas. And bonus points for orange-scented tortillas.   Prep Time: 10 hrs | Cook Time: 20 mins | Servings: 4   Ingredients   Orange Carne Asada 1 pound skirt steak 1 Sunkist® lime, juiced 1 cup Sunkist® Valencia orange, juice and zest 2 garlic[…]

Watermelon Rice Krispies Treats

Ingredients 1 package (10 ounces) miniature marshmallows 3 tablespoons canola oil 1 teaspoon watermelon extract, optional 6 cups Rice Krispies 1/4 teaspoon pink paste food coloring 1/8 teaspoon red paste food coloring 1/4 teaspoon green paste food coloring 1/3 cup miniature semisweet chocolate chips   Preparation In a microwave or in a large saucepan over[…]

Pantescan Potato Salad

Authentic Mediterranean food features locally grown wild greens and vegetables. This simple potato salad recipe is infused with flavors of olives and capers and can accompany any summer meal. It also eliminates the heavy mayonnaise that is often included in the American-style potato salad with which you may be familiar. The heart-healthy fats found in[…]